Mykonos On The Bay

Imagine stepping into a vibrant Greek escape right in the heart of Sentosa Cove. Mykonos On The Bay captures the essence of Mediterranean charm with its authentic cuisine, seaside ambiance, and thoughtfully curated décor. Whether you’re craving classic Greek dishes or seeking a memorable dining experience with friends and family, this restaurant promises a delightful journey through Greece’s culinary landscape.

Discover a Greek-inspired restaurant in Singapore known for authentic flavors, seaside views, and a warm atmosphere. With expert leadership and a prime location, Mykonos On The Bay is perfect for casual lunches, romantic dinners, or celebrations by the water.

A Slice of Greece in the Heart of Sentosa

Nestled at Quayside Isle in Sentosa Cove, Mykonos On The Bay transports guests straight to the Aegean Sea. The restaurant’s décor reflects Greek influences, featuring imported elements that create an inviting, seaside vibe. The ambiance is enhanced by outdoor seating options that overlook the tranquil waters, making each visit feel like a getaway.

An Experienced Team Bringing Authentic Flavors

The restaurant is part of the Mangiatutto Group, led by Chef Mauro Muroni, whose background includes time at Michelin-starred establishments. His expertise ensures that every dish is crafted with care, emphasizing quality ingredients and traditional recipes. The General Manager, Gerri Sottile, is a certified sommelier, perfectly complementing the menu with a curated selection of wines to enhance each meal.

Menu Highlights and Dining Experience

Guests can indulge in a variety of classic Greek dishes, from grilled seafood and fresh salads to hearty cheeses like Graviera. The menu is designed to offer a true Mediterranean experience, with dishes prepared using authentic techniques and imported ingredients.

  • Fresh grilled fish and calamari
  • Stuffed eggplant with herbs
  • Greek salads with feta and olives
  • Traditional cheeses and dips

The restaurant’s focus on quality ensures each bite delivers a taste of Greece, whether for a casual lunch or a romantic dinner.

Making Reservations and Planning Your Visit

Planning a visit is simple with flexible reservation options. The restaurant operates from 12pm to 10:30pm, with specific lunch hours on select weekdays and dinner service throughout the week. Notable policies include notifying the restaurant of dietary restrictions and a corkage fee of $40 for wines brought in.

Reservations can be made online or via email, especially for private groups. The restaurant’s location at Quayside Isle offers picturesque views, perfect for special occasions or relaxed weekend meals.

Special Offers and Discounts

Residents of Singapore can enjoy a 10% discount, making it even more appealing for locals to indulge in Mediterranean delights.

Customer Experiences and Visual Appeal

Though currently closed as per recent reviews, previous customer feedback highlights the quality of seafood and the inviting outdoor setting. Photos showcase a lively, festive environment with a variety of seafood dishes, Greek cheeses, and charming décor.

Guests often praise the friendly service, fresh ingredients, and the restaurant’s ability to recreate the Greek seaside experience in Singapore’s tropical climate.

Final Thoughts on Dining at Mykonos On The Bay

Whether you’re seeking a scenic lunch spot or a cozy dinner with authentic flavors, Mykonos On The Bay offers a warm welcome and a true taste of Greece. Its prime location, talented team, and dedication to quality make it a standout choice for Mediterranean cuisine in Singapore.

Enjoy the sun, sea, and flavors of Greece without leaving the city — a perfect blend of relaxation and culinary excellence at Mykonos On The Bay.

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