20 Best Vietnamese Restaurants Singapore

Singapore continues to be a vibrant hub for diverse culinary experiences, and Vietnamese cuisine is no exception. Whether you’re craving the comforting warmth of a bowl of pho or seeking the bold flavors of traditional dishes, the city offers a fantastic range of options. As of 2025, some establishments stand out for their authenticity, cozy atmospheres, and delicious offerings, making it easier than ever to indulge in Vietnam’s rich culinary heritage.

Top Pickings for Pho Lovers

Among the many Vietnamese treats available, pho remains the star for many. Its health benefits, warmth, and complex flavors have made it a favorite among locals and tourists alike. Here are some of the best spots to enjoy this iconic dish:

1. Co Hai

Known for its cozy setting and traditional recipes, Co Hai offers a comforting bowl of pho that’s rich in flavor. Their broth is simmered for hours, creating a depth that keeps customers coming back. Located in the heart of the city, it’s perfect for a casual lunch or dinner.

2. Viet’Spice

Viet’Spice stands out with its bold flavors and modern twist on classic dishes. Their seafood pho is especially popular, incorporating fresh ingredients with a vibrant broth. The restaurant’s lively atmosphere makes it a great spot for both quick bites and lingering meals.

3. Co Chung

This family-run eatery prides itself on authentic Vietnamese recipes passed down through generations. The traditional ambiance complements the dishes, making every visit feel like a trip to Vietnam.

4. Little Vietnam

Offering a mix of traditional and contemporary dishes, Little Vietnam is renowned for its flavorful pho and bustling vibe. It’s a favorite among locals who seek genuine taste in a lively setting.

5. Joo Chiat Banh Mi Ca Phe

Specializing in sandwiches and coffee, Joo Chiat Banh Mi Ca Phe combines the best of Vietnamese street food culture. Their banh mi sandwiches are crispy and packed with fillings, while their pho offers a hearty, satisfying experience.

Exploring a Variety of Vietnamese Delights

While pho is a highlight, Vietnamese cuisine encompasses much more. Here are some other must-try dishes and restaurant features:

• Fresh Spring Rolls: Light, healthy, and perfect as an appetizer.
• Bun Thit Nuong: Vermicelli noodles with grilled meats and herbs.
• Seafood Specialties: Particularly at places like Viet’Spice, where fresh seafood is incorporated into traditional recipes.
• Banh Mi Sandwiches: Crispy baguettes filled with meats, vegetables, and condiments.

6. Hidden Gems and New Openings

Singapore’s Vietnamese scene is continually evolving. New spots are opening, offering innovative takes on classic dishes. Keep an eye out for cafes and restaurants in districts like Tanjong Pagar, Joo Chiat, and Orchard Road that are elevating Vietnamese cuisine.

Planning Your Culinary Adventure

To make the most of your Vietnamese dining journey, consider the following tips:

• Check operating hours before visiting, as some spots operate only during lunch or dinner.
• Try a variety of dishes to experience the full spectrum of flavors.
• Ask for recommendations from staff, especially if you’re interested in regional specialties.

Final Thoughts on Savoring Vietnam in Singapore

From traditional pho to modern interpretations, the Vietnamese restaurants in Singapore offer something for every palate. With a range of cozy spots, bustling eateries, and innovative new venues, 2025 is a great year to explore and enjoy the vibrant flavors of Vietnam right in the city.

Whether you’re a longtime fan or trying Vietnamese cuisine for the first time, these 20 establishments promise a memorable culinary experience filled with warmth, authenticity, and bold tastes.